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Tuesday, June 20, 2017

Simple Rice Cake

Both my son and my husband love rice cakes. When I started making them I used cupcake molds but lately I've just been baking one single large cake. I had to adjust the recipe a bit, but it works and they love it just the same.

Simple Rice Cake Recipe

Rice cake is very simple to make and mixes well with just about any filling or frosting you want to add. It's also light and fully, and perfect for summer together with some cool lemonade or a scoop of ice cream on the side.

Simple Rice Cake Recipe

Here's my recipe:

  • 100 grams of rice flour
  • 100 grams of wheat flour 
  • 180 grams of sugar 
  • 4 eggs
  • 150g of butter or margarine
  • 2 teaspoons of baking powder

Simple Rice Cake Recipe

  • Mix sugar eggs and butter.
  • Add the baking powder and then the flour
  • And finally add the flour
  • Pour the batter on a greased cake mold and place in the oven at about 180ยบ C for about 25 minutes until baked

Simple Rice Cake Recipe

Happy Tuesday,

keeping it real, craft blog


  1. What an interesting recipe! :)

    I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks:

    Thanks for joining Cooking and Crafting with J & J!

  2. Looks delicious! Thanks for sharing at the What's for Dinner Party!

    1. Thank you, for hosting and for stopping by!

  3. That looks so light and fluffy!! I want some!

    Thanks for sharing at #bloggerspotlight


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